CO YO Coconut Milk Yoghurt
My winning ways over 7 days A weeks supply of CO YO coconut yoghurt pure deliciousness arrived on my doorstep soon after I had been announced winner of CO YO’s Facebook page Halloween recipe...
View ArticleRight Now I’m Loving – Celeriac
Unsung versatile vegetable love I have been hugely enjoyed this unsung vegetable in the last few weeks. For some reason celeriac is massively underrated in daily home cooking, though it quite often...
View ArticleSweet Potato & Almond Rostis
“Can you just chop the garlic?” I love it when I have material for a new blog post without having spent time researching, planning, shopping, cooking, photographing, editing and cleaning up my own...
View ArticleBeetroot & Walnut Houmous
From a perfectly stocked pantry This pseudo houmous dip (can it still be a houmous without chickpeas?) is perfect for an emergency impromptu feed at any time of year. The ingredients should be easily...
View ArticleSlow Cooked Beef & Root Vegetable Stew
Wisely and slow, they stumble that run fast Above quote is from Shakespeare’s Romeo and Juliet and is a favourite quote of mine. Friar Tuck warning Romeo against being hasty with love. The same...
View ArticleReview: Tideford Organics Tomato Sauce
Tideford Organics are a small company based in Totnes Devon, and pride themselves that their products are organic, and many are gluten free. Their slogan is “no additives, no preservatives, just the...
View ArticleChristmas Day Recipe – Paleo Yule Log
A refined sugar-free & gluten-free ‘Bouche de Noel’? Did I hear that right? In my family growing up we had a number of essential desserts at Christmas time. My older sister, having a slight...
View ArticleSmoked Salmon Canapés
A colourful canapé idea with not a crumb of bread in sight There isn’t much I detest more than a canapé spread that is entirely beige. Beige sandwiches, vol-au-vents, sausage rolls, pizza slices,...
View Article10 Tips to Better Food Blogging
p.s. There is a Cranberry Sauce recipe at the bottom of this post I started this blog, as I wanted to share my love for cooking great tasting, fresh, simple, healthy food. What I didn’t realise was...
View ArticleSlow Cooked Spiced Pulled Lamb Shoulder
I think I’ve fallen for my slow cooker Never in my 10 years of working life have I been able to come home to a roasted joint of meat which I have cooked myself and subsequently devoured by 7pm. On a...
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